There’s something about having Chef carve up our perfectly cooked roast meats right in front of you and you already start to salivate as Chef begins to load up your plate with all the mouth-watering sides that just belong on the plate! It’s the kind of meal that feels familiar, comforting, and just a little bit special — a reminder of dinner at home or big family gatherings where the table was always piled high.

At Jets, we have brought that feeling back every Wednesday night. From 5.30pm, the aromas of tender roast meats, seasonal steamed vegetables, and rich, glossy gravy fill the air. Perfectly sized portions plated up with golden perfection, and every bite tastes like the kind of hearty meal you’ve been craving all week. Because really — what roast is complete without a generous serving of gravy?

For just $14.90 Members Price, you can sit down to a traditional roast carvery that’s big on flavour and even bigger on value. It’s the perfect midweek tradition — affordable, delicious and guaranteed to leave you satisfied.

So gather your family, bring your friends, or simply treat yourself. Make Wednesday night roast night at Jets — and enjoy a meal that proves some classics never fade.

$14.90 Members Price
Every Wednesday from 5.30pm
T&Cs apply. Members only.