Ipswich Restaurant

Enjoy a whole new world of flavour with our exciting new menu. Delicious food in a welcoming and comfortable atmosphere and that’s just the beginning…

Our chefs have created a brand-new menu celebrating the best of Australian produce, crafted with creativity, care and a touch of indulgence.

Begin your dining experience with something new, perhaps our Grilled Field Mushrooms with creamy Woodside goat cheese and macadamia crumble, or the rich Confit Pork Belly paired with house-made guava barbecue sauce and white bean purée. And for seafood lovers, our Coffin Bay Pacific Oysters remain a favourite, served natural or Kilpatrick.

The new mains are the true stars. Try our pan-fried Coral Coast Barramundi with coconut rice, sautéed greens and aromatic curry sauce, or our comforting Pork Scallopini finished with truffle cream, sautéed mushrooms and balsamic glaze. For something bold, our slow-cooked BBQ Beef Short Rib brings deep, smoky flavour in every bite.

Prefer variety? Explore our new Wok dishes, fresh salads and all your club classics have been updated, refined and full of flavour.

And don’t forget dessert. From rich chocolate to refreshing fruity creations, our sweets menu is crafted to finish your meal on a high.

Located in the heart of Ipswich, Jets offers a warm, welcoming dining experience that blends modern Australian cuisine with Asian-inspired flavours. Whether it’s a casual lunch, date night or celebration, you’ll find a menu designed to delight every palate, with indoor dining, takeaway and dietary-friendly options available.

We proudly serve Stanbroke Diamantina Premium Australian Beef across our menu, world-class Queensland beef known for exceptional flavour and tenderness. Because at Jets, our members and guests deserve only the best.