Our Family Restaurant in Ipswich

There’s nothing more exciting than discovering new dishes available on the menu when dining at JETS. Along with the recent renovations for our restaurant and bar, Chef Liu and his team have launched a delicious new Autumn menu for you to enjoy.

Start your evening off with one of our new entrées, our Fried Florets of Cauliflower, crumbed and paired with beetroot hummus, toasted almonds and sun-dried cranberries. Or maybe explore the flavours of our King Fish Ceviche – cured in a citrus lime marinade with avocado, cherry tomatoes, sliced red onion radish, chives and lime mayo.

Oh, and you just have to try our new Smoked Brisket Tacos served in a white, wheat tortilla with pineapple and corn salsa, chipotle mayo and coriander.

Try something from our new wok section. The Singapore Noodles with prawns, char siu pork, wombak, bean sprouts, carrot, onion and green shallots is at the top of our list. Our ever so popular Crispy Rainbow Beef coated in a sweet and sticky sauce served on Bok choy, rise and finished with chilli, capsicum and sesame seeds, is stll on the menu due to ohow much you told us you love it.

Maybe you’re looking for something different on your next visit. If you love your lamb you’re in for a treat, you simply have to either the Lamb Salad or Lamb Shoulder. One of our new house specialties would have to be the Macadamia Crusted Chicken Breast, panfried in a macadamia crumb with a grilled pineapple steak. Served with roasted potatoes, broccolini and creamy mustard sauce.

Maybe it’s just a good, big hit of steak that you are after? You know we do them and we have a great choice of cuts to choose from. There’s a whole new array of sides to choose from and what night is complete without a little dessert.

There’s always room for dessert… sometimes I think we should start the night off with dessert… you make the rules.. eat your way.

Be sure to mention to our staff if you have any allergies when ordering, we have a dietary-friendly menu as well to choose from. Please make sure to book ahead to avoid disappointment. It’s so easy to book, just click in the top right-hand corner – BOOK A TABLE.

Whatever the occasion we look forward to having you over to our place for lunch or dinner soon