For ANZAC weekend, we’ve prepared something special, a dish worth taking the time to sit down and enjoy together.
Our Baked Rosemary Lamb Rump features a premium 220g Victorian lamb rump, seasoned with a fragrant rosemary and garlic crust, oven baked to perfection and served with:
A classic combination, thoughtfully prepared for a meaningful weekend.
Available from Friday April 24 until sold out.
$29.90 Members*
We want to celebrate today… every day! Birthday, special event or work function coming up?
JETS is a perfect venue for all celebrations and can tailor an event to suit all occasions.
