This dish showcases a crisp-skinned fillet of Humpty Doo Barramundi, seasoned to perfection with smoked sea salt. It’s paired with roasted Winter vegetables, offering a comforting blend of seasonal flavours. Finished with a drizzle of aged balsamic reduction, fresh rocket leaves, and a zesty citrus olive oil emulsion.
Members can enjoy this exceptional meal for just $29.90.
Join us this September and dive into a delicious taste of the sea!
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